Mango Marinade Recipe

This simple mango marinade elevates your favorite entrée and packs it with a bold sweet and smoky flavor. Use it on chicken, ribs or pork chops for a memorable, delicious meal.

Ingredients

Weight (Grams)

Volume

Percentage

Mango Powder (BDF0627)

10.0

8.0%

Water

90.0

90 mL

71.2%

Canola Oil

11.6

1 tbsp

9.2%

Granulated Sugar

10.0

7.9%

Salt

3.0

¾ tsp

2.4%

Chili Powder

0.3

¼ tsp

0.2%

Garlic Powder

0.4

¼ tsp

0.3%

Onion Powder

0.3

¼ tsp

0.2%

Black Pepper

0.4

¼ tsp

0.3%

Cayenne Pepper

0.3

¼ tsp

0.2%

Total:

126.4

100%

INSTRUCTIONS

  1. Mix all of the dry ingredients in a small bowl.
  2. Put the wet ingredients (water and canola oil) in a separate bowl. Add the dry ingredients to the wet ingredients and mix well.
  3. Use as a marinade for pork chops, chicken and other meat.

Makes enough for 1 serving

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