Mango Marinade Recipe

This simple mango marinade elevates your favorite entrée and packs it with a bold sweet and smoky flavor. Use it on chicken, ribs or pork chops for a memorable, delicious meal.

Ingredients	Weight (Grams)	Volume	Percentage
Mango Powder (BDF0627)	10.0		8.0%
Water	90.0	90 mL	71.2%
Canola Oil	11.6	1 tbsp	9.2%
Granulated Sugar	10.0		7.9%
Salt	3.0	¾ tsp	2.4%
Chili Powder	0.3	¼ tsp	0.2%
Garlic Powder	0.4	¼ tsp	0.3%
Onion Powder	0.3	¼ tsp	0.2%
Black Pepper	0.4	¼ tsp	0.3%
Cayenne Pepper	0.3	¼ tsp	0.2%
Total:	126.4		100%

INSTRUCTIONS

Mix all of the dry ingredients in a small bowl.
Put the wet ingredients (water and canola oil) in a separate bowl. Add the dry ingredients to the wet ingredients and mix well.
Use as a marinade for pork chops, chicken and other meat.

Makes enough for 1 serving

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