RCA Conference – St. Louis, MO

March 18-20, 2025 – Bluegrass Ingredients will be in St. Louis, MO for the Research Chefs Association Annual Conference and Culinology Expo. We are eager to share culinary research, trends, insights, and applications with attendees. Visit us at Booth 244 to explore innovative concepts from The Agile Kitchen at Bluegrass Ingredients.

If you’re attending, we’d love to connect.

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The Details

March 18-20, 2025
St. Louis Union Station Hotel
St. Louis, MO

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