Corn Esquites

Corn Esquites (also known as Mexican Street Corn) is having a moment. It’s easy to see why – fire roasted corn combines with sweet, spicy and tangy ingredients for a flavor combo that’s truly greater than the sum of its parts.

Control

Weight

Percentage

Onion, chopped fine

90.7 g

8.0

Garlic, minced

8.0 g

1.0

Fire Roasted Corn

867.0 g

76.0

Pickled Jalapeno

37.0 g

3.0

Mayonnaise

40.0 g

4.0

BGI BDF0011B Sweet Cream Powder

20.0 g

2.0

BGI BDF0467 Lime Juice Powder Hydrated 40:1

2.0 g

2.0

Green Onion, chopped fine

14.0 g

1.0

Water

20.0 g

2.0

BGI SFB0002 Spicy Nacho Powder

1.0 g

1.0

Kosher Salt

1.0 g

0.1

 

INSTRUCTIONS

  1. Blend vegetables until uniform

  2. Hydrate BGI BDF0011B Sweet Cream Powder desired consistency

  3. Add liquids to vegetable blend, combine

  4. Add hydrated cream to vegetable mix

  5. Agitate until uniform

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Download a printable PDF of this formula.

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