News & Events

The latest Bluegrass Ingredients updates, insights and announcements.

Bluegrass Ingredients featured in Snack Food & Wholesale Bakery

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Bluegrass Ingredients was recently featured in an article for Snack Food & Wholesale Bakery.

Bluegrass Ingredients featured in Prepared Foods

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Bluegrass Ingredients was recently featured in an article for Prepared Foods.

Bluegrass Ingredients featured in Food Business News

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Bluegrass Ingredients was recently featured in an article for Food Business News

Bluegrass Ingredients featured in Food Business News

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Bluegrass Ingredients was recently featured in an article for Food Business News.

Bluegrass Ingredients featured in Dairy Foods

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Bluegrass Ingredients was recently featured in an article for Dairy Foods. CEO Hoyt Huffman discussed the company’s latest release of nearly 20 new dairy concentrate product offerings, including a vegan-friendly cheez concentrate product.

Bluegrass Ingredients featured in Food Processing Magazine

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VP of Marketing Peter Losee talked about the trends and innovations our culinary experts and R&D team have been digging into at our new headquarters.

Bluegrass Ingredients featured in Food Ingredients First

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Bluegrass Ingredients was recently featured in an article for Food Ingredients First.

Bluegrass Ingredients Featured in Cheese Market News

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Bluegrass Ingredients was recently featured in Cheese Market News.