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The latest company updates, trends, and insights that are driving the future of flavor

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Ingredient Trend: Lemon Powder Replacing Lemon Juice in Product Formulas

Ingredient Trend: Lemon Powder Replacing Lemon Juice in Product Formulas

Industry Trends, Ingredient Trends, Non-dairy Ingredients

Everybody knows what a lemon tastes like. Nothing else matches that sour, lip-puckering flavor. Yet despite that iconic taste, lemons are one of the most popular not-so-secret ingredients in the food industry.
Flavor Powders Satisfy Super Bowl Food Trends

Flavor Powders Satisfy Super Bowl Food Trends

Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

When it comes to Super Bowl snacks, flavor powders will definitely be part of the main course.

Flavor Powder Helps Consumers Keep Their New Year’s Resolutions

Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

Millions of Americans made New Year's resolutions to eat healthier - and smarter food choices are being driven by food powders.

Flavor Powders – The Secret Ingredient to Thanksgiving in 2020

Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

A delicious meal can make a Thanksgiving celebration and with changing dietary demands there is no need to go without flavor.

Demand for Oat Milk Powder Accelerated by COVID-19 Pandemic

Demand for Oat Milk Powder Accelerated by COVID-19 Pandemic

Industry Trends, Ingredient Trends, Non-dairy Ingredients

Oat milk has seen the largest increase in sales during COVID-19, outselling many pandemic pantry essentials such as toilet paper, hand sanitizer and medical masks.
Bulk Oat Milk Powder Gains Ground in Crowded Dairy Alternative Sector

Bulk Oat Milk Powder Gains Ground in Crowded Dairy Alternative Sector

Agile Kitchen, Ingredient Trends, Non-dairy Ingredients

Bulk oat milk powder is creating new opportunities to incorporate the popular ingredient into new kinds of applications.
3 Cheese Flavor Trends to Watch in 2021

3 Cheese Flavor Trends to Watch in 2021

Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

Consumer demand for cheese products is shifting based on new consumer driven by the COVID-19 pandemic and a host of other market factors.

Cheese Powders and Popcorn Seasonings Satisfy Consumer Call for Natural and Nutritional Snacks

Agile Kitchen, Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

Popcorn snacks have never been more popular, thanks to innovative and versatile flavor applications like cheese powders and butter powders.

As Mango Goes Mainstream, Innovative Powder Formulation Creates Potential for New Applications

Ingredient Trends, Non-dairy Ingredients

Bringing Mango to the Masses

Innovation Ushers In New Era Of Plant-based Flavors, Applications and Products

Industry Trends, Ingredient Trends, Non-dairy Ingredients

New Products Satisfy a New Kind of Consumer focused on Plant-based Options
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