Dairy Concentrates – The Secret Ingredient in the Freezer Section

Dairy Ingredients

Ready-made freezer meals have experienced considerable growth in recent years, both in terms of sales and consumer expectations around flavor and convenience.

The Definitive Guide to Using Dairy Concentrates in Food Products

Agile Kitchen, Dairy Ingredients

Dairy concentrates have proven a valuable solution for food manufacturers looking to optimize flavor, functionality and cost efficiency in their food formulations.

Product Developers Have One Thing On Their Mind, and It’s Not Innovation

Agile Kitchen, Dairy Ingredients, Industry Trends, Ingredient Trends

The three most popular formulas our Agile Kitchen™ developed this year have one thing in common: cost reduction.

Formulating the Perfect Dairy Seasoning Blend for Healthy Snacks

Agile Kitchen, Dairy Ingredients, Industry Trends

Dairy seasonings using real ingredients are one key flavor innovation used by snack food manufacturers to impart a comforting and familiar flavor note to healthy snacks made with non-traditional ingredients.

Inside the Formulations: Real Cheese Sauce Versus Vegan Cheez Sauce

Agile Kitchen, Dairy Ingredients, Ingredient Trends

We’ve decided to give you a peek behind the curtains of these formulas to inspire you to develop new products or improve existing formulas with traditional and vegan cheese sauces.

Bluegrass Ingredients is Your Trusted Cream Cheese Powder Supplier

Agile Kitchen, Dairy Ingredients, Industry Trends, Ingredient Trends

Trust is a major part of the supply chain. Unfortunately, consolidation and contraction in the dairy ingredient marketplace has severed once trusted relationships. We’re seeing this first-hand with cream cheese.

New Food Product Development Trends in 2023

Agile Kitchen, Dairy Ingredients, Industry Trends, Ingredient Trends, Non-dairy Ingredients

New Year, new ideas, new trends, new excitement!

Thinking